Recipe of Super Quick Strawberry Rhubarb Coffee Cake

Strawberry Rhubarb Coffee Cake.

Hello, I am Virginia. Today, I'm gonna show you how to make strawberry rhubarb coffee cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Strawberry Rhubarb Coffee Cake Recipe

Strawberry Rhubarb Coffee Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Strawberry Rhubarb Coffee Cake is something which I have loved my entire life. They're nice and they look wonderful.

Strawberry Rhubarb Coffee Cake is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Strawberry Rhubarb Coffee Cake is something that I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook strawberry rhubarb coffee cake using 21 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Rhubarb Coffee Cake:

1. Get of Filling:.
2. Take 3 Cups of Rhubarb, sliced into quarter inch discs.
3. Prepare 2 Cups of Strawberries, diced.
4. Take 1/2 Cup of Sugar.
5. Make ready 1/3 Cup of Cornstarch.
6. Prepare 2 TBSP. of Cold Water.
7. Take of Crumb Topping:.
8. Make ready 1 1/3 Cups of Brown Sugar.
9. Prepare 1/4 Cup of Flour.
10. Take 1 tsp. of Cinnamon.
11. Get 4 TBSP. of Cold Butter, cut into pieces.
12. Make ready of Batter:.
13. Get 3/4 Cup of Cold Butter, cut into pieces.
14. Get 1 1/2 Cups of Sugar.
15. Take 4 of Eggs.
16. Make ready 2 tsp. of Vanilla.
17. Take 1 1/2 tsp. of Baking Powder.
18. Take 1 1/2 tsp. of Baking Soda.
19. Take 1/2 tsp. of Salt.
20. Get 3 Cups of Flour.
21. Get 1 1/2 Cups of Sour Cream.

Steps to make Strawberry Rhubarb Coffee Cake:

1. Heat oven to 350 degrees. Spray a 9x13 pan with butter or a non-stick spray, set aside..
2. Filling: In a medium sauce pan over medium heat, combine rhubarb, strawberries, sugar, cornstarch, and water. Stir frequently until the cornstarch begins to thicken but the rhubarb is still fairly firm, about 5 minutes. Remove from heat and set aside..
3. Crumb topping: In a large bowl, combine brown sugar, flour, and cinnamon. Using a pastry blender, cut the butter into the mixture until it resembles course sand. Use your hands to squeeze handfuls of topping together, creating some larger clumps,then set aside..
4. Cake batter: In a bowl of a stand mixer, beat the cold butter until smooth and creamy. Slowly add the sugar while continuing to beat at medium speed, until light and fluffy. Add eggs one at a time, scraping the bowl and beating well between each addition. Mix in vanilla..
5. In separate bowl, whisk together the baking soda, baking powder, salt, and flour, then add the flour mixture to the batter 1 cup at a time, alternating with 1/2 of the sour cream between each addition and mixing on low speed just until everything is combined. Be careful not to over mix..
6. Spread half of the cake batter into the bottom of the prepared pan, using a spatula to make an even layer right to the edges of the pan. Top with the strawberry rhubarb filling, gently spreading that to the edges as well. Dollop the remaining cake batter over the top of the filling, using a knife or spatula to gently spread it to the edges..
7. Evenly sprinkle the crumb topping over the batter, squeezing handfuls of topping again to make sure there are at least some larger chunks of topping..
8. Bake 50-60 minutes until a knife inserted into the center comes out clean. Cool completely..

So that's going to wrap it up for this exceptional dish strawberry rhubarb coffee cake recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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