Recipe of Ultimate Dhokla Sushi

Dhokla Sushi.

Hi, I'm Nadine. Today, I'm gonna show you how to prepare dhokla sushi recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Dhokla Sushi Recipe

Dhokla Sushi is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Dhokla Sushi is something which I have loved my entire life. They are fine and they look fantastic.

Dhokla Sushi is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Dhokla Sushi is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have dhokla sushi using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Dhokla Sushi:

1. Make ready 3/4 cup of idli batter.
2. Get 10 of capsicum strips.
3. Make ready 1 tsp of oil.
4. Prepare 1 tbsp of curd.
5. Make ready 1/2 tsp of fruit salt.
6. Prepare to taste of Salt.
7. Take of Oil for brushing.
8. Take 3 tsp of cheese spread.
9. Take 3 tsp of red chilli sauce.
10. Take 2 tsp of black sesame seeds (kala til).
11. Take 4 tsp of freshly grated coconut.

Steps to make Dhokla Sushi:

1. Combine idli batter,oil, curd,fruit salt and salt in a deep bowl and mix well.
2. Pour 1/3 of prepared batter on greased thali and tap well to spread evenly.
3. Steam it on a steamer for 3-4 minutes or till done.Keep aside.
4. Repeat step 2 and 3 to prepare one more dhokla thali.
5. Cool slightly, loosen the edges and remove with help of flat steel ladle.Keep aside.
6. Place a cling film on clean, dry flat surface and brush it with oil and sprinkle kala til and coconut mixture evenly over it.
7. Place one dhokla sheet and spread half of cheese and sauce mixture over it with help of butter knife.
8. Place capsicum strips overlapping on one side.
9. Roll it very tightly,pressing each time while rolling.Make sure that cling foil is not rolled while rolling.
10. Place the rolled dhokla sushi on a clean dry surface and cut in eight pieces with sharp knife.
11. Now it is ready to serve.

So that's going to wrap it up for this special dish dhokla sushi recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!

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