Recipe of Perfect Black Bean Burgers (Mexican style)
Black Bean Burgers (Mexican style).
Hi, I'm Roselyn. Today, we're going to prepare black bean burgers (mexican style) recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Black Bean Burgers (Mexican style) Recipe
Black Bean Burgers (Mexican style) is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. Black Bean Burgers (Mexican style) is something which I have loved my whole life.
Black Bean Burgers (Mexican style) is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Black Bean Burgers (Mexican style) is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Black Bean Burgers (Mexican style):
- Make ready 1 tbsp of olive oil.
- Get 2 of green onions, finely chopped.
- Make ready 1/2 cup of roasted red pepper (I used store bought), finely chopped.
- Prepare 1/2 cup of fresh mushrooms, finely chopped.
- Get 1 tsp of minced garlic.
- Make ready 1 of &1/2 tsp cumin.
- Get 1 tsp of chili powder.
- Prepare 1/2 tsp of garlic powder.
- Make ready 1/2 cup of bread crumbs.
- Take 2 of lg eggs.
- Take 1 tbsp of Worcestershire sauce.
- Get 1 tbsp of taco sauce.
- Prepare 1 of &1/2 tsp Montreal steak spice.
- Prepare pinch of salt & pepper.
- Get 1 can of black beans, drained, rinsed, patted dry.
Instructions to make Black Bean Burgers (Mexican style):
- Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans).
- Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out..
- Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans..
- Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top..
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