Recipe of Perfect Calamari with spicy chorizo sauce and cauliflower puree

Calamari with spicy chorizo sauce and cauliflower puree.

Hello, I'm Betty. Today, I'm gonna show you how to make calamari with spicy chorizo sauce and cauliflower puree recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Calamari with spicy chorizo sauce and cauliflower puree Recipe

Calamari with spicy chorizo sauce and cauliflower puree is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Calamari with spicy chorizo sauce and cauliflower puree is something which I have loved my whole life. They are fine and they look fantastic.

Calamari with spicy chorizo sauce and cauliflower puree is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Calamari with spicy chorizo sauce and cauliflower puree is something that I have loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook calamari with spicy chorizo sauce and cauliflower puree using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Calamari with spicy chorizo sauce and cauliflower puree:

1. Get of Proteins.
2. Get 2 of calamari steaks.
3. Prepare 150 g of chorizo, finely diced.
4. Make ready of Fresh Produce.
5. Get 2 of large, ripe tomatoes, finely diced.
6. Prepare 1 of small head of cauliflower, cut into florets.
7. Make ready 2 cloves of garlic, minced.
8. Get 1 tablespoon of fresh lemon juice.
9. Get of Pantry.
10. Get 15 of black olives, pitted.
11. Get 2 tablespoons of red pepper pesto.
12. Prepare 1 liter of chicken stock.
13. Take 2 tablespoons of olive oil.
14. Make ready 2 tablespoons of tomato paste.
15. Get 1 teaspoon of smoked paprika.
16. Get of Salt.
17. Take of Pepper.
18. Take of Dairy.
19. Take 3 tablespoons of butter.
20. Take 2 tablespoons of cream.

Steps to make Calamari with spicy chorizo sauce and cauliflower puree:

1. Bring stock to the boil in a small saucepan, lower heat, and add cauliflower. Leave to simmer over low heat until cauliflower florets are tender..
2. In another small saucepan, heat 1 tablespoon olive oil and sauté diced chorizo for about 2 minutes, before adding smoked paprika and minced garlic and sautéing until soft and fragrant..
3. Add diced tomatoes, pesto, olives and tomato puree. Leave to simmer over low heat..
4. Drain cauliflower florets and, using a hand blender, blend into a puree with the cream and two tablespoons butter. Season to taste with salt and pepper. Cover and set aside on very low heat to keep warm..
5. Season calamari steaks with salt and pepper.
6. Heat the rest of the olive oil and butter in a nonstick frying pan. Add calamari steaks and cook about 2 minutes a side. Drizzle lemon juice over steaks and remove from heat..
7. Serve calamari steaks on cauliflower puree, with chorizo sauce on top. Season as needed. Serve with green vegetables of choice I prefer zesty broccoli! (Steamed broccoli finished in the pan with some butter and lemon zest).

So that is going to wrap this up with this distinctive dish calamari with spicy chorizo sauce and cauliflower puree recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!

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