Recipe of Speedy Smothered beef cutlets

Smothered beef cutlets. Beef cutlets are easy and quick Ramadan recipes to cook. The Best Beef Cutlets Recipes on Yummly See recipes for Smothered beef cutlets, Chicken Curry Tonkatsu too.

This recipe has many different names. Depending on the country and culture. The goan beef cutlet is served with pao and.

Hi, I'm Erika. Today, I'm gonna show you how to prepare smothered beef cutlets recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Smothered beef cutlets Recipe

Smothered beef cutlets is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Smothered beef cutlets is something which I have loved my whole life. They're nice and they look fantastic.

Smothered beef cutlets is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Smothered beef cutlets is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook smothered beef cutlets using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Smothered beef cutlets:

1. Take 1/2 stick of pepperidge farms jalepeno cheese (grated).
2. Prepare 2 of vine tomatoes.
3. Make ready 1/2 of bundle of celery (chopped).
4. Make ready 2 can of cream of mushroom soup.
5. Take 1 packages of lipton onion soup mix.
6. Prepare 2 clove of garlic (minced).
7. Get 1 of beef stock.
8. Make ready 6 of angus beef cutlets (seasoned with pampered chef chipotle rub and sun dried tomato herb seasoning).

Steps to make Smothered beef cutlets:

1. Combine cream of mushroom, onion soup mix, tomatoes, celery, and garlic..
2. Gradually add beef stock, (just enough to give flavor but not to make mixture watery).
3. Heat mixture in large skillet between medium and high heat, stirring occassionally for about 4 minutes..
4. Place defrosted and seasoned beef cutlets into skillet making sure that they are all covered with sauce..
5. Cover and let simmer for about 5 minutes then flip cutlets and let simmer covered for another 5 minutes.
6. Add cheese and stir occassionally for about 8-10 minutes.

So that is going to wrap it up with this exceptional dish smothered beef cutlets recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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