Recipe of Quick Oats-Sapota Mug Cake (3 min.in microwave)
Oats-Sapota Mug Cake (3 min.in microwave).
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Oats-Sapota Mug Cake (3 min.in microwave) Recipe
Oats-Sapota Mug Cake (3 min.in microwave) is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Oats-Sapota Mug Cake (3 min.in microwave) is something that I've loved my entire life. They are fine and they look wonderful.
Oats-Sapota Mug Cake (3 min.in microwave) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Oats-Sapota Mug Cake (3 min.in microwave) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have oats-sapota mug cake (3 min.in microwave) using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oats-Sapota Mug Cake (3 min.in microwave):
- Take 2 tbsp of oats (powdered).
- Take 1 of sapota/ mud apple / chikoo (puree).
- Take 1 tbsp of all purpose flour/ wheat flour.
- Make ready 1,1/2 tbsp of sugar or as per taste.
- Get 1/4 tsp of baking powder.
- Prepare pinch of baking soda.
- Take 1 tbsp of curd/milk.
- Get 1 tbsp of oil.
- Take to taste of milk.
- Get as needed of few drops of vanilla essence.
- Get 1 tbsp of chocolate chips (optional).
Instructions to make Oats-Sapota Mug Cake (3 min.in microwave):
- First dry roast the oats for few minutes on low to medium heat.let it cool a bit and then grind into a powder..
- Peel sapota/chikoo and remove seeds and blend it to make puree..
- Now in a mug add all dry ingredients and mix well..
- Now add all wet ingredients and mix well..
- Add chocolate chips.mix well again and keep in microwave for 3 mins.(in micro mode).
- Oats sapota mug cake is ready.garnish with chocolate syrup and chocolate chips..
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