Recipe of Speedy EASY GULAB JAMUN recipe
EASY GULAB JAMUN recipe. Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. It is very famous & is enjoyed in most festive. This time make them at home.
Gulab Jamun is a mouth watering dessert which is famous all across India. I love gulab jamun, but this recipe doesn't have the right proportions in the dough. Even so, the cooking technique is SPOT ON.
Hi, I'm Roselyn. Today, I will show you a way to make easy gulab jamun recipe recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
EASY GULAB JAMUN recipe Recipe
EASY GULAB JAMUN recipe is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. EASY GULAB JAMUN recipe is something which I have loved my whole life.
EASY GULAB JAMUN recipe is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. EASY GULAB JAMUN recipe is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have easy gulab jamun recipe using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make EASY GULAB JAMUN recipe:
- Make ready of for sugar syrup.
- Take 2 cups of water.
- Make ready 1 cup of sugar.
- Prepare 0.5 tsp of cardamom powder.
- Make ready of Optional food colouring.
- Prepare 1 tsp of Lemon juice.
- Prepare of for the sweet.
- Get 1 cup of Milk powder (full cream for best results).
- Take 1 tablespoon of flour.
- Get 1/2 tsp of baking powder.
- Take 1 tablespoon of purified butter (ghee).
- Make ready 1 of large egg (room temperature).
Steps to make EASY GULAB JAMUN recipe:
- In a pot, take the sugar and water and let it come to a light boil..
- Quickly add the cardamom powder and stir in the lemon juice. And let it sit on a low heat till you get the sweets done..
- To begin with the sweet, add the dry ingredients on a PLATE and mix gently..
- Add in your set ingredients and knead softly. Be gently with it. You don't want the dough to be hard..
- Make small balls out of the dough. This will rise when you fry, so keep that in mind..
- Heat up some oil and gently fry in the sweet. The goal is to keep the oil temperature stable. Not too hot not to cold..
- Fry until golden brown and right when it's done, strain it out of the oil and put it in the sugar syrup..
- Let it sit there for 5 or 10 minutes till the sweet absorbs the syrup..
- Garnish it with pistachio if you wish.
- Slurp up warm or cold..
So that's going to wrap it up for this special dish easy gulab jamun recipe recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!
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