Recipe of Super Quick Coffee Cake

Coffee Cake.

Hi, I am Shirley. Today, I'm gonna show you how to make coffee cake recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Coffee Cake Recipe

Coffee Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Coffee Cake is something that I've loved my whole life. They're fine and they look fantastic.

Coffee Cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Coffee Cake is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have coffee cake using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Coffee Cake:

1. Take 200 grams of self-raising flour.
2. Take 200 grams of caster sugar.
3. Make ready 285 grams of butter.
4. Prepare 4 large of eggs.
5. Get 3 tsp of coffee(heaped) mixed in 2 tbsp boiling water.
6. Get 1 tsp of baking powder(heaped).
7. Get 1/2 small of bag of walnuts.
8. Get 200 grams of icing sugar.
9. Get 1 of Roll Baking paper sheets.
10. Take 1 of Cake tin.

Instructions to make Coffee Cake:

1. Beat eggs in bowl and then sieve flour(200g), sugar(200g) and baking powder into a separate large mixing bowl. Dissolve 3 heaped teaspoons of coffee into 2tbsp boiling water.
2. Add softened butter(200g) into mixing bowl along with eggs and half of the coffee mixture(Use a tablespoon to easily divide it).
3. Use electric whisk to mix mixture until smooth and no individual ingredients are visible..
4. Measure out a circle of baking sheet paper to line bottom of cake tin, place inside and then grease the top of the sheet with butter/similar spreads..
5. Pour half of mixture into cake tin then put into oven for 21 mins at 170°C Fan oven. Repeat for second half of mixture..
6. Mix 85g soft butter, rest of coffee mixture and then approx 200g icing sugar. The mix may appear creamy and liquidy, if it drips easily from a spoon then add more icing sugar; it should be of a somewhat thick consistency. This needs to be tasted, if too buttery then more icing sugar may be needed..
7. Once icing is made and the cake mix has been baked, place one half of the cake down flat side up and spread half of the icing on top. Place the second half of the cake flat side down on top of the first and then cover the top with the rest of the icing. Top/decorate with walnuts and its done ..

So that's going to wrap it up with this special dish coffee cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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