Recipe of Quick Pineapple Upside Down Cake Recipe

Pineapple Upside Down Cake Recipe.

Hello, I am Annette. Today, I'm gonna show you how to make pineapple upside down cake recipe recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Pineapple Upside Down Cake Recipe Recipe

Pineapple Upside Down Cake Recipe is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Pineapple Upside Down Cake Recipe is something that I've loved my entire life.

Pineapple Upside Down Cake Recipe is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are fine and they look wonderful. Pineapple Upside Down Cake Recipe is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pineapple upside down cake recipe using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Upside Down Cake Recipe:

1. Make ready of Cake Batter.
2. Make ready of and 1/2 cup all-purpose flour.
3. Get of whole milk.
4. Make ready of plain yoghurt.
5. Make ready of pineapple juice.
6. Make ready of large eggs.
7. Take of vanilla extract.
8. Take of baking powder.
9. Prepare of baking soda.
10. Take of salt.
11. Take of brown sugar.
12. Make ready of nutmeg.
13. Prepare of Fruit Base.
14. Take of large pineapple rings, or as needed.
15. Get of maraschino cherries, or as needed.
16. Prepare of butter.
17. Prepare of brown sugar.
18. Get of salt.

Instructions to make Pineapple Upside Down Cake Recipe:

1. In a saucepan, combine the butter, brown sugar and salt. Cook until everything is melted and a caramel like sauce forms..
2. Pour the mixture into a greased round baking pan. Next, place the pineapple rings all over the bottom of the pan to form a layer and then place cherries in the center of the pineapple rings and in other empty spaces. Cut some rings if necessary..
3. Now, in a large mixing bowl, add in all the dry ingredients except the sugar and whisk to combine..
4. In a separate small bowl, combine the sugar and wet ingredients and whisk thoroughly until everything is well combined..
5. Add the wet ingredients mix to the dry ingredients and whisk to combine, making sure there are no lumps..
6. The fruit base should have set by now so the fruits don't shift when adding in the cake batter..
7. Carefully pour the cake batter over the fruit base..
8. Bake the cake in a preheated oven at 300 degrees fahrenheit on the center rack for about 40 minutes. Check on the cake after 30 minutes as every oven is different..
9. After baking, take the cake out of the oven and let it rest for 5 minutes. After, loosen the sides of the cake and turn the cake over onto a cake board or plate and leave it like that for 10 minutes..
10. After, take of the cake pan and the cake is ready to be served. It lasts only about 2 days in the refrigerator because of the fruits. Happy Baking and Enjoy!.

So that is going to wrap it up for this distinctive dish pineapple upside down cake recipe recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!

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