Recipe of Ultimate Filo pastry apple strudel (can be vegan too)
Filo pastry apple strudel (can be vegan too). Made with walnuts and easy filo pastry. Apple strudel is a German and Austrian style dish that's been well adopted by the. Easy Apple Strudel Recipe with Filo Pastry - Video RecipeThis Easy Apple Strudel recipe is simple and delicious.
Top Tip: If you want to make your strudel in advance and save it for a later date then instead of baking it once it is made, freeze it instead and then cook it from frozen when you. A classic apple strudel recipe can't be beaten! Brush with remaining butter and sprinkle over remaining sugar mixture.
Hello, I am Brenda. Today, I will show you a way to make filo pastry apple strudel (can be vegan too) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Filo pastry apple strudel (can be vegan too) Recipe
Filo pastry apple strudel (can be vegan too) is one of the most well liked of current trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Filo pastry apple strudel (can be vegan too) is something which I have loved my entire life. They are nice and they look fantastic.
Filo pastry apple strudel (can be vegan too) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. Filo pastry apple strudel (can be vegan too) is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have filo pastry apple strudel (can be vegan too) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Filo pastry apple strudel (can be vegan too):
- Prepare 3 of cooking apples.
- Take 1.5-2 cups of brown sugar.
- Take 1 handful of pine nuts.
- Get 1 cup of raisin.
- Make ready 1/2 of lemon juice.
- Get 3/4 tablespoon of butter (melted) - you can make it vegan by using oil instead.
- Get of Optional 1 cup almonds or nuts.
Instructions to make Filo pastry apple strudel (can be vegan too):
- Turn on the oven on 200. Put the raisin to soften in hot water. Peal the apples and cut them in little chunks.
- Add the pine nuts and sugar to the apples and stir well. Drain the raisin and add them too.
- In my filo pastry box there were 7 sheets although the number varies based on brands. I recommend to keep each strudel to no more than 4 sheets, so in this case I made one with 4 and one with 3 sheets. Layer one sheet on flat surface and with a brush coat the sheet lightly with butter. It doesn't need to be soaking it just helps in making it crispy and tasty. Add another sheet and add the butter again.
- When you have you 3 or 4 sheets add half of the apple mix into the middle of the pastry. Close the shorter edges first and then the longer sides. I purposely don't close the sheet as the apples can create too much water whilst cooking sometimes..
- Repeat the same process with the second stride starting by alternating the pastry sheets and then adding the apple mix. When both are done use the remaining butter and brush it on top of both strudels to make it golden but also to help keeping the edges together..
- Put the strudels in the oven and cook for 30 minutes at 180 degrees and another 15 min at 140 degrees. Serve hot with a sprinkle of icing sugar and with vanilla ice cream
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