Recipe of Perfect Brown Betty

Brown Betty.

Hello, I'm Brenda. Today, we're going to make brown betty recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Brown Betty Recipe

Brown Betty is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Brown Betty is something which I have loved my entire life. They are nice and they look wonderful.

Brown Betty is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Brown Betty is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook brown betty using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Brown Betty:

1. Take 4 lb of apples, I used granny smith.
2. Prepare 2/3 cup of light brown sugar.
3. Prepare 2 tbsp of fresh lemon juice.
4. Take 2 tbsp of all-purpose flour.
5. Get 10 tbsp of butter, salted or unsalted, divided use.
6. Take 1 tsp of ground cinnamon.
7. Get 1/8 tsp of salt.
8. Make ready 4 cup of bread cubes,I used cinnamon raisin bread.
9. Make ready 8 tbsp of apple cider, or unsweetened apple juice.
10. Make ready 1/4 cup of sparkle sugar or granulated sugar.
11. Make ready of GARNISH.
12. Prepare of Vanilla ice cream and/or whipped cream.

Instructions to make Brown Betty:

1. Butter 8 10 inch ramekins. Preheat oven to 350. Line a baking sheet with foil.
2. Peel and core apples and cut intocubes.
3. Toss apples with lemon and brown sugar.
4. Melt 4 tablespoons of the butter in a skillt, add sugared apples and cook on medium high heat until tender but still holding their shape, about 10 minutes.
5. Add flour, salt and cinnamon, stir well and remove from heat and cool to room temperature.
6. Combine bread cubes with remaining 6 tablespoons with the remaining tablespoons butter, melt the butter first.
7. Line each ramekin bottom and sides with a single layer of buttered crumbs.
8. Fill each ramekin with apple mixture.
9. Top with a layer of buttered crumbs, press down to pack in then divide cider evenly over tops of ramekins and then sprinkle top with sparkle sugar.
10. Place ramekins on foil lined pan and bake until bubbling and top is golden and crisp, about 45 to 55 minutes.
11. Serve hot with vanilla ice crea and/or whippedcream. This can also be made in a 1 1 1/2 quart baking dish just increase the cooking time by about 20 minutes.

So that's going to wrap this up for this exceptional dish brown betty recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let's cook!

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